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Alu Tikki 10.95
This spiced Indian street food is made out of boiled potatoes, gingers, onions, and various curry spices. “Alu” means potato, and the word “Tikki” means a small cutlet or croquette. Served with tamarind and mint chutneys.
Bacon-Wrapped Perogies12.50
Bacon wrapped three cheese perogies served with adobo sour cream.
Baker Ultimate Poutine15.95
A truly Canadian dish made with a pound of our specialty crispy fries and plenty of cheese curds smothered in a light brown gravy, along with grilled beef strips, sautéed mushrooms, and frizzled onions.
Boneless Dry Ribs11.50
Crisp pork ribs tossed with oregano and fresh lemon juice, served with honey garlic dip.
Chicken Jalapeño Balls12.95
A basket of breaded jalapeño chicken balls stuffed with cheese and served alongside fresh celery and carrot sticks, with ranch dressing for dipping.
Chicken Wings13.50
Large, crunchy chicken wings served with veggies and choice of sauces: Mango habanero, stout BBQ, traditional hot, honey garlic or salt & pepper.
Creamy Spinach Dip12.50
A house blend of spinach, roasted garlic, artichokes and soft cheese, served with crunchy, toasted pita bread for dipping.
Deep Fried Pickles8.50
Breaded dill pickle spears served with tangy ranch dressing.
Kimchi Kothey11.50
Pan-fried dumplings stuffed with seasoned pork and kimchi, served over sesame-infused tomato chutney.
Parmesan Truffle Fries9.50
Crisp home cut fries tossed in Truffle oil with parmesan cheese. Feel free to add fresh garlic!
Potato Chippers7.75
Dill seasoned crispy potato chips served with tangy sour cream.
Tempura Beans8.75
Lightly-battered deep-fried green beans served with Thai chili sauce for dipping.
Tempura Beans10.50
Oven baked vegetable samosas with authentic chutneys.
Warm Goat Cheese15.50
Candied nuts and apricot topped baked goat cheese served with greens, sliced tomatoes, balsamic reduction, and toasted pita bread.
Tex Mex Waffle-Nachos13.95/19.95
A glorious mess of oven-baked waffle fries, mozzarella and cheddar cheese, tomatoes, onions, red and green peppers, jalapeño, fresh salsa, and sour cream.
Enhance Your Entrees
Extra Cheese – 3.95

Flank Steaks or Grilled Chicken – 4.25

4 oz. Guacamole  – 3.95

Classic Nachos13.95/19.95
Homemade nachos smothered with shredded mozzarella and cheddar cheese, topped with diced bell peppers, chopped red onion, fresh tomatoes, spicy jalapeños and served with fresh salsa & sour cream.
Enhance Your Entrees
Extra Cheese – 3.95

Flank Steaks or Grilled Chicken – 4.25

4 oz. Guacamole  – 3.95

Soup & Salad

Add Steak Strips / Cajun Chicken to any Salad for +$4.25

Baja Steak Salad18.50
Benchmark Angus steak, seasonal mixed greens, bell peppers, red onion, drizzled avocados, homemade tortilla strips & chili-lime vinaigrette.

Classic Caesar Salad10.50
Fresh romaine lettuce tossed with traditional garlic Caesar dressing, garnished with croutons, shaved parmesan and lemon. Serve with a garlic toast.

Cobb Salad15.50
Romaine hearts and baby spinach topped with grilled chicken strips, shredded cheese, crisp bacon, boiled egg, tomatoes, finished with drizzled avocados. Served with ranch dressing and a garlic toast.

Entrée House Salad11.95
Mixed garden greens tossed with sun-dried cranberries, toasted almonds, cucumber and tomatoes, topped with feta cheese, served with a garlic toast.

Greek Salad13.50
Rough-chopped cucumbers, red onions, bell peppers, tomatoes, olives and artichokes tossed in a Mediterranean vinaigrette and generously sprinkled with feta cheese. Served on a bed of garden greens with garlic toast.

House Salad9.95
Mixed garden greens tossed with sun dried cranberries, toasted almonds, cucumber, chopped tomatoes, topped with feta cheese, served with a garlic toast.

Salmon & Beet Salad18.75
Oven-roasted Norwegian salmon served over garden greens, glazed beets, fresh cucumber slices, grape tomatoes, toasted almonds, sun-dried cranberries, crumbled Boursin cheese, with honey balsamic dressing. Served with garlic toast.

Soup of the Day6.50
Made fresh daily.

Tropical Tostadas13.50
House-made crisp corn tortillas topped with chiffonade lettuce, seasoned shrimps/chicken, fresh mango salsa drizzled with sour cream and avocado.

Rice & Pasta

Fajita Rice Bowl14.95
Grilled strips of benchmark flank steaks, with assorted peppers, red onion, baby spinach and mushrooms, served over jasmine steamed rice.

Farfalle15.95
Bow tie-shaped pasta sautéed with mushrooms, parmesan cream sauce, grilled chicken. Served with garlic toast.

Indian Butter Chicken16.25
Tandoor-spiced, oven-baked chicken thighs braised in homemade tomato curry sauce. Served over steamed rice, with grilled Naan.

Please ask a server for Vindalo options available + $2.50

Thai Lunch14.95
Breaded chicken breast tossed in honey garlic chili sauce, served over steamed rice. Comes with a Thai slaw made from fresh lemon juice, cilantro, and sesame seeds.

Nosh-Up

All sandwiches and burgers are served with home cut fries or fresh garden salad.
Substitute Soup / Mexican Rice / Caesar Salad +$2 | Add Sweet Potato Fries +$3, Poutine Your Fries +$4, Add Gluten-Free Bread +$1

BBQ Chicken Blub15.95
Charbroiled chicken breast topped with smoked bacon and special BBQ sauce, served on a kaiser with roasted garlic aioli, lettuce, tomatoes, onions, and pickles.

Beef Dip14.95
Benchmark Angus roast beef, onion, mushroom, and horseradish served on a toasted baguette, accompanied with rich beef au jus.

Philly Style: grilled onion, bell peppers and Swiss cheese +$3.00

Classic Rueben Sandwich14.25
A mountain of shaved Montreal smoked meat with sauerkraut, swiss cheese and dijon mustard.
Gourmet Burger15.75
A charbroiled 8 oz. Benchmark Angus beef patty stacked with bacon, aged cheddar and sautéed mushrooms. Served on a Kaiser bun, garnished with lettuce, tomatoes, onion & pickles.
Enhance Your Entrees
Add additional beef patty – 8.00

Extra cheddar cheese/blue cheese – 1.50

Extra bacon – 1.50

Freshly grilled jalapeños – 1.50

Extra mushrooms – 1.50

Add a fried egg – 1.50

Mission Burritos15.25
Carefully-seasoned locally-sourced flank steak strips wrapped in a flour tortilla with grilled assorted peppers, onion, mushrooms, refried beans, and grated cheese. Enjoy with salsa rojas and verde!

+ Ask about protein options available

Pulled Pork Sandwich14.95
If you’re a BBQ lover in a sandwich mood, this one’s for you: pulled bbq pork served on a soft kaiser bun with house-made apple coleslaw. It’s BBQ on a bun.
Schnitzelbun15.50
Pork loin lightly battered served with sauerkraut, bacon, lettuce, tomato, mayonnaise and dijon mustard on a soft kaiser bun.
Steak Sandwich18.50
Locally-raised Benchmark Angus sirloin steak served on garlic toast topped with grilled onion and sautéed mushroom.
The Union Clubhouse14.50
A triple-decker toasted sandwich with delicious layers of grilled natural chicken breast, crispy bacon, cheddar cheese, fried egg, lettuce, tomato & mayonnaise.

Signatures

*Signatures Available after 2pm Daily

Blackened Salmon22.95
Oven-roasted salmon served with mango fresca, seasonal sautéed vegetables and garden greens or parsley potatoes.
Enhance Your Entrees
Shrimps skewer – 3.95

Sautéed mushrooms – 3.95

Garlic toast – 1.00

Add a side salad – (House or Caesar) – 3.95

Fish and Chips14.95
English-style beer-battered haddock fillets served with french fries, tartar sauce and a lemon wedge. Please ask your server for daily availability!
Jagerschnitzel17.50
A classic pork cutlet served with mushroom sauce, sauerkraut and home-cut french fries.

Steak Frites29.95
A 14 oz., dry-aged Benchmark Angus bone-in ribeye steak served with home-cut fries and pan reduced peppercorn sauce. Perfectly pairs with Brouwerij St. Bernardus from Belgium or any of our rotating local stouts.

Add-on: Seasonal sautéed vegetables +$4.95

Tequila Chicken19.95
Tequila-marinated grilled chicken breast served with roasted bell peppers, seasonal vegetables, parsley potatoes, and salsa rojas.

Whiskey Prawns22.95
Whiskey marinated sweet & sour Tiger Prawns served with steamed rice and seasonal sautéed vegetables.

Little Minors

For kids 12 years and younger

Basket of Home Cut Fries4.95
A basket of crispy home-cut fries served with ketchup.
Basket of Home Cut Fries6.95
Basket of yam fries and aioli dip.
BLT Sandwich8.75
Bacon, lettuce and tomato sandwich served with home cut fries.
Chicken Fingers9.95
Chicken tenders served with french fries and plum sauce.
Farfalle10.50
Farfalle pasta sautéed with mushrooms, parmesan cream sauce, grilled chicken and a garlic toast.

Grilled Cheese Sandwich8.75
A classic grilled cheese sandwich, served with home-cut fries.

Add-on: two bacon strips +$1.95

Soup + Bread6.00
Bowl of daily soup with a slice of garlic toast.
Vanilla Ice Cream1.95
Served with chocolate sauce.

Weekend Brunch

Saturday & Sunday, 9:00am – 12:30pm

Banana Bread French Toast12.50
Cinnamon and egg battered banana French toast served with choice of crisp bacon or sausages and home cut hash browns.
Breakfast Burrito13.95
Bacon, sausage, scrambled eggs, grilled assorted peppers, grilled onions, mushrooms, refried beans, and grated cheese rolled in a wheat flour tortilla, served with hash browns and homemade salsa.
Breakfast Sandwich10.95
Fried eggs, Swiss cheese, crispy bacon, slice of tomatoes and leaf lettuce sandwiched between toasted whole wheat served with hash browns.
Hub Omelet11.95
Three egg omelet filled with pan-fried onion, mushrooms, peppers, grated cheese. Served with home cut hash brown, and choice of your toasts.
Telly Brekkie8.95
Two eggs, bacon or sausage, home cut hash browns and toasts with preserves.
With beverage purchase: $5.95
Without beverage purchase: $8.95
Telly Brekkie – Vegetarian8.95
Two eggs, cucumber slices, tomato slices, home cut hash browns and toasts with preserves.
With beverage purchase $5.95
Without beverage purchase $8.95

Single Malt Scotch 1 oz

Auchentoshan 12 Yr. Old – 40%1oz | 7.00
2oz | 12.00

Balvenie Caribbean Cask 14 Yo1oz | 8.50
2oz | 15.00

Bruichladdich Scottish Barley Laddie – 50%1oz | 7.50
2oz | 13.00

Dalwhinnie 15 Yr – 43%1oz | 8.00
2oz | 14.00

Glenfiddich 12 Yr. Old1oz | 7.00
2oz | 12.00

Glenmorangie La Santa – 43%1oz | 8.00
2oz | 14.00

Highland Park Magnus 20171oz | 6.50
2oz | 11.00

Jura Elixir 12 Yo1oz | 7.00
2oz | 12.00

Lagavulin 8 Year Old – 48%1oz | 8.00
2oz | 14.00

Laphroaig 10 Yr Old – 43%1oz | 8.00
2oz | 14.00

Linkwood 15 Distillery Label1oz | 9.50
2oz | 17.00

Oban 14 Yr – 43%1oz | 9.00
2oz | 16.00

Oban Little Bay – 43%1oz | 8.00
2oz | 14.00

Talisker 10 Yr – 45.8%1oz | 8.50
2oz | 15.00

The Glenlivet 12 Year Old1oz | 7.00
2oz | 12.00

The Macallan 12 Yr Old Double Cask – 40%1oz | 8.00
2oz | 14.00

Tomatin 12 Year Highland Single Malt – 43%1oz | 7.00
2oz | 12.00

Tomatin 14 Year Port Wood Finish – 46%1oz | 8.50
2oz | 15.00

Scotch Blended

Ballantine’s Finest – 40%1oz | 6.00
2oz | 10.00

Chivas Regal 12 Year Old1oz | 6.50
2oz | 11.00

Jameson Irish Whiskey – 40%1oz | 6.50
2oz | 11.00

Johnnie Walker Black Label 12 Years – 40%1oz | 7.00
2oz | 12.00

Bourbon

Buffalo Trace1oz | 6.50
2oz | 11.00

Bulleit 10 Year Old1oz | 7.00
2oz | 12.00

Eagle Rare 10 Year Old1oz | 7.00
2oz | 12.00

Jack Daniels Old No. 7 Tennessee Whisky1oz | 6.50
2oz | 11.00

Jefferson’s Reserve Bourbon1oz | 7.50
2oz | 13.00

Jim Beam Black1oz | 6.00
2oz | 10.00

Knob Creek1oz | 6.50
2oz | 11.00

Maker’s Mark1oz | 6.50
2oz | 11.00

Wild Turkey1oz | 6.00
2oz | 10.00

Woodford Rsv Dbl Oak1oz | 7.50
2oz | 13.00

Desserts

Available after 10am

Apple Crisp Melt-Away6.95
Chock full of apple wedges nestled in coconut cinnamon streusel. Topped with a granola crumble crust and caramel sauce. Crowned with a scoop of vanilla ice cream.
Crème Brûlée6.50
Homemade traditional custard. Ask your server for Today’s flavour.

Weekend Celebration

Available after 10am

Baileys Coffee5.95
Baileys Irish cream liquor, coffee and whipped cream.
Baileys Coffee6.50
House lager with orange juice and 7-up.
Baileys Coffee5.95
Kahlúa, tequila and coffee.
Jamaica Coffee5.95
Tia Maria & spiced rum, coffee and whipped cream.

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